Several generations later, we are proud to carry forward this beautiful family story, one that deeply connects us to the land.

We cultivate our vineyards with respect and passion. Soil work is prioritized to encourage deep root growth, allowing the vines to fully express the richness of our terroir.

Each vine is carefully tended in harmony with natural cycles and the lunar calendar, ensuring optimal grape quality.

Our practices, rigorously monitored, are certified organic by Bureau Veritas – Qualité France.

 Organic farming requires constant dedication, but its benefits for the environment and the quality of our wines are invaluable rewards.

This commitment reflects our core values: respecting nature, honoring our heritage, preserving future generations, and upholding the craftsmanship of winemaking.

The estate is also a proud member of the Fédération des Vignerons Indépendants, a label guaranteeing that the winemaker cultivates their own vines, harvests their own grapes, vinifies and ages their wines in their own cellar, bottles their production, and sells their wine under their own name.

 This ensures complete mastery of the entire production process—from vine to bottle, including vinification and aging.

This status highlights an artisanal expertise and an authentic approach to winemaking. A wine that reflects who we are.